American Walnut Nakiri Chef Knife

Designed for precision vegetable preparation, this handcrafted Nakiri pairs traditional Japanese blade geometry with a bold, contemporary handle.

The broad, straight-edged Damascus blade is ideally suited to clean, controlled chopping and slicing, allowing the full length of the cutting edge to make contact with the board. Its distinctive layered pattern gives every blade an individual character while complementing the Nakiri’s purposeful, minimalist profile.

The handle is handcrafted from richly figured American Walnut, selected for its natural warmth, grain and tactile feel. Striking magenta resin accents frame the timber at the bolster and end cap, while a multicoloured detail band provides a unique finishing touch.

The result is a knife that balances traditional Japanese inspiration with modern craftsmanship — designed to be as impressive on display as it is enjoyable to use.